Chicken Curry Recipe 2025

Chicken curry is a flavorful and aromatic dish that combines tender chicken with a rich blend of spices, creating a comforting and hearty meal. Here’s a simple recipe to prepare a delicious chicken curry at home.


Ingredients:

For the Marinade:

  • 500g chicken pieces (bone-in or boneless)
  • 1/2 cup yogurt
  • 1 tablespoon ginger-garlic paste
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • Salt to taste

For the Curry:

  • 2 tablespoons oil or ghee
  • 2 medium onions, finely chopped
  • 2 tomatoes, pureed
  • 1 teaspoon cumin seeds
  • 1 cinnamon stick
  • 2-3 cardamom pods
  • 2 cloves
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon red chili powder (adjust to taste)
  • 1 cup coconut milk or water (optional)
  • Fresh cilantro leaves for garnish

Instructions:

Step 1: Marinate the Chicken

  1. In a bowl, mix the yogurt, ginger-garlic paste, turmeric, red chili powder, and salt.
  2. Add the chicken pieces, ensuring they are well coated. Let it marinate for at least 30 minutes (preferably 1-2 hours).

Step 2: Prepare the Curry Base

  1. Heat oil or ghee in a large pan over medium heat.
  2. Add cumin seeds, cinnamon stick, cardamom pods, and cloves. Sauté until fragrant.
  3. Add the chopped onions and cook until golden brown.
  4. Stir in the tomato puree and cook until the oil begins to separate.

Step 3: Cook the Chicken

  1. Add the marinated chicken to the pan and cook for 5-7 minutes, stirring occasionally.
  2. Sprinkle coriander powder, garam masala, turmeric, and red chili powder over the chicken. Mix well.
  3. If desired, pour in coconut milk or water to adjust the curry’s thickness. Cover and simmer for 20-25 minutes until the chicken is fully cooked and tender.

Step 4: Garnish and Serve

  1. Taste and adjust seasoning if needed.
  2. Garnish with fresh cilantro leaves.
  3. Serve hot with steamed rice, naan, or roti.

Tips for a Perfect Chicken Curry:

  • Marination enhances the chicken’s flavor, so don’t skip it.
  • For a richer taste, use bone-in chicken.
  • Adjust the spices to suit your heat tolerance.

Enjoy this comforting and flavorful dish as a centerpiece for your next meal!

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