Coffee is a universally loved beverage that offers a perfect pick-me-up at any time of the day. Here’s a simple recipe to make a cup of classic coffee, rich in flavor and aroma.
Ingredients:
- 1 cup water (for black coffee) or 1 cup milk (for creamy coffee)
- 1-2 teaspoons instant coffee powder (adjust to taste)
- 1-2 teaspoons sugar (optional, as per taste)
- A dash of cocoa powder or cinnamon (optional, for added flavor)
Instructions:
Step 1: Heat the Liquid
- For black coffee, heat 1 cup of water in a small saucepan until it begins to simmer.
- For creamy coffee, heat 1 cup of milk gently, avoiding a vigorous boil. You can also mix water and milk in equal proportions for a balanced taste.
Step 2: Prepare the Coffee Mixture
- Add the coffee powder and sugar to your cup. Adjust the quantity based on how strong or sweet you like your coffee.
- If using cocoa powder or cinnamon, sprinkle a pinch into the cup for a subtle flavor twist.
Step 3: Combine and Stir
- Pour the hot water or milk into the cup over the coffee mixture.
- Stir thoroughly to dissolve the coffee powder and sugar completely.
Step 4: Serve Hot
- Enjoy your coffee plain or pair it with your favorite biscuits or pastries.
- For a fancier touch, top your creamy coffee with a dollop of whipped cream or a sprinkle of chocolate shavings.
Tips for a Perfect Cup of Coffee:
- Use freshly boiled water or milk for optimal flavor.
- Adjust the coffee-to-water ratio for a stronger or milder brew.
- For an indulgent treat, try frothing the milk before adding it to the coffee.
Enjoy your homemade coffee and savor the perfect blend of aroma and taste!